I have found myself on a quest to find yummy paleo and/or gluten free meals. My daughter has shown signs of gluten sensitivity so that is what kicked my “mama bear” booty into gear. The other night I made a gluten free version of something I think i’ve had once in my life… Greek Chicken Gyros on Chickpea “flatbread” with homemade Tzatziki sauce. Since I don’t know what they were supposed to taste like, I had to rely on my hubby and toddlers taste buds to let me know if it was a success or not lol. Happy to report I got the thumbs up on adding this to the regular…